Microfibrillated Cellulose Films from Agri-Food Wastes and Plant Residues for Food Packaging Applications – A Comparative Investigation

Sustainable alternatives to conventional plastic packaging are receiving increasing attention as industries seek circular economy solutions and renewable material sources. In this article, Tommaso Bellesia, Daniele Carullo, Andrea Fachin, Maral Soltanzadeh, Masoud Ghaani, Giorgio Innocenzo Ascrizzi, Laura Piazza, and Stefano Farris investigate the potential of microfibrillated cellulose (MFC) obtained from agri-food waste streams and plant residues as high-performance materials for food packaging applications.
The authors produced MFC dispersions from giant cane, Posidonia oceanica seagrass, and coffee silverskin using high-pressure homogenization and compared the resulting films with a commercially available cellulose-based packaging material. An extensive characterization of the dispersions and films was performed, including rheological, mechanical, optical, barrier, surface, and morphological analyses.
In this article, atomic force microscopy (AFM) confirmed the successful production of microfibrillated cellulose structures with average fibril diameters below 100 nm. The resulting films demonstrated excellent oxygen barrier performance, high stiffness, strong tensile properties, and effective UV-shielding capabilities. Among the investigated materials, films produced from coffee silverskin exhibited particularly promising performance, highlighting the potential of converting agricultural by-products into value-added packaging materials.
To investigate film surface topography, AFM measurements were performed in contact resonance amplitude imaging mode using a NanoWorld Arrow-FMR AFM probe. The AFM probe features a rectangular cantilever with a triangular free end and a tetrahedral tip with a typical radius of curvature of approximately 10 nm. With a spring constant of 2.8 N/m and a resonance frequency of 75 kHz, the Arrow-FMR AFM probe enabled detailed nanoscale characterization of film morphology and surface roughness.
The study demonstrates how AFM analysis using a NanoWorld AFM probe contributes to understanding the relationship between cellulose microstructure and the functional performance of sustainable packaging materials. The results further support the development of renewable, high-performance cellulosic thin films derived from waste biomass sources.

 

Figure 1Fig. 1. AFM height image of MFC from PO-derived cellulose.
Figure 1Fig. 1. AFM height image of MFC from PO-derived cellulose.

Full citation:
Bellesia, T.; Carullo, D.; Fachin, A.; Soltanzadeh, M.; Ghaani, M.; Ascrizzi, G. I.; Piazza, L.; Farris, S.
Microfibrillated cellulose films from agri-food wastes and plant residues for food packaging applications – A comparative investigation.
Food Packaging and Shelf Life 2026, 54, 101728.
https://doi.org/10.1016/j.fpsl.2026.101728

Attribution 4.0 International

https://creativecommons.org/licenses/by/4.0/

Unravelling the Molecular Network Structure of Biohybrid Hydrogels

Glycosaminoglycan-based biohybrid hydrogels are highly promising materials for tissue engineering and regenerative medicine due to their ability to provide cell-instructive environments. In this article, Jana Sievers-Liebschner, Ron Dockhorn, Jens Friedrichs, Thomas Kurth, Peter Fratzl, Jens-Uwe Sommer, Carsten Werner, and Uwe Freudenberg investigate the nanoscale molecular network structure of these hydrogels using an integrated analytical approach.

The study combines transmission electron microscopy, X-ray scattering, computer simulations, and AFM-based nanoindentation to quantitatively characterize nanoscale polymer network connectivity and structural inhomogeneities. These parameters are essential for understanding hydrogel mechanics, growth factor delivery, and cell–material interactions relevant to regenerative therapies and organoid culture systems.

Atomic force microscopy (AFM)-based nanoindentation measurements were performed to determine the mechanical stiffness of the hydrogels in both PBS and ethanol environments. Measurements were conducted using a modified NanoWorld PNP-TR-TL-Au AFM probe equipped with a 10 μm silica bead for colloidal probe nanoindentation.

Nanoindentation experiments were carried out using a set point of 6 nN and an approach/retract velocity of 5 μm/s. At least 70 force–distance curves were recorded for each sample at different positions across the hydrogel surface. Young’s modulus values were extracted using the Hertz model, enabling quantitative evaluation of hydrogel nanomechanical properties.

This work demonstrates how AFM-based nanoindentation with a NanoWorld AFM probe contributes to the detailed characterization of biohybrid hydrogel networks and supports the development of engineered matrices for biomedical applications.

 

Fig. 5. Computational modelling of starPEG-heparin hydrogel networks
Fig. 5. Computational modelling of starPEG-heparin hydrogel networks. A: Simulation snapshots of hydrated and dehydrated starPEG-heparin hydrogels. For the hydrated network (A1), a good solvent (equivalent to PBS) was assumed. To model the dehydrated state (A2), parameters were adjusted to promote the self-aggregation of starPEG molecules in a poor solvent (e.g., ethanol). Networks with different effective molar ratios after crosslinking (γBMC, where BMC is the Biggest Molecule Cluster) are shown, assuming a 90 % extent of reaction between starPEG (grey) and heparin (yellow). Cube size: L = 150 nm. B: Molar ratio of the BMC γBMC after crosslinking at an extent of reaction p = 0.9, plotted as a function of the initial molar ratio. The dotted line represents the theoretical ideal value, while the blue line shows the experimentally determined Young’s moduli as a function of crosslinking degree. C: Incorporation efficiency of starPEG and heparin within the BMC, calculated as the number of starPEG or heparin molecules in the BMC divided by the number in the reaction mixture (ideal network). Insert: Total number of starPEG or heparin molecules in the reaction mixture (initial) or within the BMC. (For interpretation of the references to colour in this figure legend, the reader is referred to the Web version of this article.)

 

 

Full citation:
Sievers-Liebschner, J.; Dockhorn, R.; Friedrichs, J.; Kurth, T.; Fratzl, P.; Sommer, J.-U.; Werner, C.; Freudenberg, U.
Unravelling the molecular network structure of biohybrid hydrogels.
Materials Today Bio 2025, 34, 102249.
https://doi.org/10.1016/j.mtbio.2025.102249

Copyright © 2026 Elsevier B.V.

Does the Hfq Protein Contribute to RNA Cargo Translocation into Bacterial Outer Membrane Vesicles?

Gram-negative bacteria release outer membrane vesicles (OMVs) that play a central role in host–pathogen interactions by transporting biomolecules, including proteins and nucleic acids. In this article, Marisela Velez and Véronique Arluison investigate the role of the RNA chaperone Hfq in mediating the interaction of small regulatory RNAs (sRNAs) with bacterial membranes.

In this article, it is shown that RNA binding to the inner membrane of Escherichia coli occurs in an Hfq-dependent manner. The study further demonstrates that membrane composition is a key factor in this process, with cardiolipin-rich lipid domains significantly enhancing RNA–membrane interactions. These findings provide new insight into the mechanism of RNA translocation from the cytoplasm to the periplasm, supporting its subsequent incorporation into OMVs.

Atomic force microscopy (AFM) was used to verify the formation and integrity of supported lipid bilayers and to monitor peptide–membrane interactions. Imaging was performed in tapping mode using a NanoWorld PNP-DB AFM probe with a resonance frequency of 15 kHz and a spring constant of 0.48 N/m. Measurements were carried out in liquid environment, enabling high-resolution characterization of biologically relevant membrane structures.

This work highlights the importance of AFM-based analysis for studying lipid–protein interactions and provides new understanding of RNA transport mechanisms in bacterial systems.

Figure 1
E. coli lipid bilayer incubated in the absence (A) or presence (B) of Hfq-CTR. Panel (A) shows the E. coli lipids bilayer. The height profile under the line shown on the upper image indicates that the domains are 0.8 nm higher than the rest of the membrane. The lower panel shows a three-dimensional representation of a small region. Panel (B) shows the E. coli lipid bilayer incubated in the presence of Hfq-CTR. The peptide accumulated on top of some of the domains, generating 1 nm high regions in some of them, as shown on the height profile. The arrows point the regions where the change in height occurs.

Full citation:
Velez, M.; Arluison, V.
Does the Hfq Protein Contribute to RNA Cargo Translocation into Bacterial Outer Membrane Vesicles?
Pathogens 2025, 14(4), 399.

https://doi.org/10.3390/pathogens14040399

License: CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/)